Nutricia Metabolics
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Fusilli (Spirals)

Delicious low protein pasta for your favorite pasta dishes. A medical food for use in the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet. Suitable for a wheat starch-, peanut-, milk-, egg-, and soy-free diet.

Price: $11.00




Features

  • Dietary management of inherited metabolic disorders
  • Renal or liver failure requiring a low protein diet
  • Other metabolic conditions where a low protein diet is indicated

Nutrition

Nutrient Information
 Per 100 g
 Per 56 g
Calories 363 203
Protein, g 0.5 0.28
Carbohydrate, g 87.4 49
Sugars, g 0 0
Fat, g 1.2 0.67
Saturated fat, g 0.2 0.11
Fiber, g 1.1 0.62
     
Micronutrients
Per 100 g
Per 100 g
Sodium, mg 15 8
Potassium, mg 17 9.5
Phosphorus, mg 27 15
   
Amino Acid, mg
 Per 100 g
 Per 56 g
L-Arginine 9 5
L-Cystine 5 3
L-Isoleucine 8 4.5
L-Leucine 28 15.5
L-Lysine 8 4.6
L-Methionine 4.5 2.5
L-Phenylalanine 12 7
L-Threonine 8 4.6
L-Tyrosine 3 1.6
L-Valine 12.5 7

Ingredients

Cornstarch, pregelatinized potato starch, pregelatinized cornstarch, emulsifier (mono- and diglycerides), stabilizer (methylcellulose), artificial color (beta carotene), antioxidant (L-ascorbic acid).

Preparation & Storage

Precautions
Must be used under strict medical supervision.  Not intended as the sole source of nutrition.

Storage
These products can be stored unopened for up to 24 months in a cool, dry place (out of direct sunlight).

Ordering Information

Product Code Reimbursement Code Product Packaging

112292 49735-0150-35 500 g
         
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