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Crackers

Low protein crackers are a great choice for a savory snack.  A medical food for use in the dietary management of inherited metabolic disorders, renal or liver failure requiring a low protein diet.

Price: $7.00




Features

Indications

  • For use in the dietary management of inherited metabolic disorders

Nutrition

Nutrients Information
Per 31 g
Per 100 g
Calories
139
448
Protein, g
0.12
0.4
Carbohydrate, g
24
78
Sugars, g
0.47
1.5
Fat, g
4.7
15
Saturated Fat, g
2.2
7
Fiber, g
0.28
0.9
     
Micronutrients
Per 31 g
Per 100 g
Sodium,  mg
155
500
Potassium, mg
4.7
15
Phosphorus, mg
4.3
14
Iron, mg
0.31
1
     
Amino Acids, mg
Per 31 g
Per 100 g
L-Arginine
2
5.5
L-Cystine
1
3.3
L-Isoleucine
2
5.4
L-Leucine
5
16
L-Lysine
2
5.7
L-Methionine
1
2.7
L-Phenylalanine
3
10
L-Threonine
1.5
4.9
L-Tyrosine
1.5
4.7
L-Valine
3
8.7

Ingredients

Cornstarch, tapioca starch, partially hydrogenated vegetable oil (palm), invert sugar, salt, leavening agent (ammonium bicarbonate), emulsifier (diacetyltartaric acid esters of mono- and diglycerides), artificial color (beta carotene).

Preparation & Storage

Precautions
Must be used under strict medical supervision. Not suitable for sodium restricted diets. Not intended as the sole source of nutrition.

Storage
These products can be stored unopened for up to 9 months in a cool, dry place (out of direct sunlight). Once opened, store in an airtight container.

Ordering Information

Product Code Reimbursement Code Product Packaging

112660 49735-0150-85 150 g box